#18: Apple Pie

Ingredients

- 4 apples (or more - fill up the form)

- Juice from 1/2 lemon

- Sugar

- Cinnamon

- 2 dl sugar

- 2 dl flour

- 120 g butter

- (Almonds)

How to do it

1. Peal the apples

2. Cut them in small pieces and put them in an oven-safe form

3. Put the lemon juice, sugar and cinnamon over it

4. Mix together sugar and flour, and work the butter in with your fingers (this is easier if you cut the butter into small pieces first - DON'T melt it) Make it into a dough that sticks together

5. Put the dough over the apples so it covers most of the form (and put small pieces of almond on if you want to)

6. Bake on 200C for 15-20 minutes

Can be served with ice cream or normal cream

#9: Quiche Lorraine (Ham Pie)

This is a French recipe, a delicious ham pie, known as Quiche Lorraine. It might look a bit hard to make, but it is actually very easy! If I can do it, anyone can...

Ingredients

- 180 g flour

- 150 g butter

- 2 tbs water

- 1 tbs oil

- 1 onion

- 1 box ham

- 2 eggs

- 2 dl milk

- 3 dl cheese

- 1/2 ts salt

- 1/2 ts pepper

How to do it

1. Put the flour in a bowl and crumble it together with the butter (if that makes sense? Take your rings off, girls!) Then put in 2 tbs of water till it becomes one firm dough

2. Put it in the fridge for one hour and then put it in a round form that goes in the oven for 10 minutes on 200C

3. Fry the onion till it is "see through" and cut the ham in small pieces

5. Mix the eggs, the milk, the cheese, the salt and the pepper in a bowl

6. Put the ham and the onion on the dough that has already been in the oven for a few minutes

7. Then put the mixture of cheese, eggs and milk on top before you put it in the oven for another 15-20 minutes on 200C

It is supposed to look like this: