#23: Sweet and Sour Chicken

The other day Asle and I had sweet and sour chicken for dinner and it was sooo good (and so easy!) We used grilled chicken instead of chicken fillets, and I seriously loved it! Have been addicted to it since - so good in salads etc as well!

Ingredients

- Grilled chicken

- Broccoli

- Cucumber

- Snow-peas

- Kan Tong Cantonese Sweet & Sour sauce

- Rice

How to do it

1. Boil the rice

2. Cut up the vegetables

3. Fry the chicken in some oil (only for a minute or two as it is already cooked!)

4. Put the vegetables in the pan and fry it all for about 2 minutes

5. Add the sauce and heat it up - then ready to serve!